Discount Low Carb Foods - ExpertExtras RealCream
Here´s a special treat for coffee-lovers: honest-to-gosh dried dairy cream for your coffee, even when you are away from refrigeration! Now you don´t have to do without, or settle for the synthetic stuff! Dried cream is slightly higher in carbs than liquid heavy cream (cream is basically fat, so it has to be dried on something else -- in this case non-fat milk), but RealCream has only one-fourth the carbs of commercial non-dairy creamers (per the USDA database). It also has a somewhat milky flavor, a bit like evaporated milk, which many of us actually prefer to fresh heavy cream. It also contains very little in the way of additives. While most people consider this to be a good thing, it does affect performance. Unlike the commercial creamers, RealCream contain no whitener (usually titanium dioxide, a chemical also used for whitening paint and paper), so it doesn´t lighten your coffee as much. Use it by taste, not color. RealCream also can´t be counted on to dissolve as well as the commercial creamers -- although, just to keep things confusing, sometimes it does. Therefore, if you use RealCream as a coffee creamer, and just stir it into your cup, you are likely get some little white specks and sometimes even small lumps that don´t stir away. They can be noticeable in dark liquids like coffee and cocoa. However, these little specks melt in your mouth and taste wonderful -- after all, they are concentrated cream. So while this product doesn´t look as good as the synthetic stuff, RealCream tastes great. ------------------------------------------------------------------------- Use a blender (at any temperature) or stir it into a hot liquid to dissolve. (If you prepare it ahead of time and chill it, the fat will rise to the top, so it will need a good stirring.) Even though it is made from heavy cream, drying breaks it down enough so it does not whip. Use it in hot beverages, for cooking, and for shakes. If kept tightly closed, RealCream will keep a year at room temperature. ExpertExtras RealCream -- 6 ounces (approximately 85 servings) in a stand-up pouch with zipper closure. Ingredients: cream, nonfat milk, soy lecithin, contains less than 2% silicon dioxide as anti-caking agent. Nutrition Facts: Serving Size 1 tsp (2g), Servings 28; Calories 14, Fat Cal. 12, Total Fat 1.3g, Sat. Fat 0.9g, Cholesterol 6g, Total Carb. 0.3g, Protein 0.2g, Sodium 3mg.
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